This wine is made from Falanghina grapes with the addition of other white grape varieties found in our vineyards.

100% Falanghina_

It has a straw yellow color, lively and bright, with aromas of linden flowers and pale fruits. On the palate is smooth with hint of limoncella apple. It has a noticeable minerality.

Wine-Food Pairing

It pairs well with all types of appetizers, light first courses, seafood, and white meats. Serving temperature: 8-10°C.
Alcohol 13%
Contains sulfites

• Vine Falanghina
• Area of production Ramitelli
• Altitude 50-100 mt.
• Soil type clay
• Planting trellis of 4.400 vines per hectare
• Average age of vines 15 years
• Surface area of vineyard 15 ha
• Production per hectare 100/120 quintals
• Harvest October
• Vinification Maceration in contact with peels for 12/24 hours and fermentation in steel vats at 16-18°C
• Malolactic fermentation complete
• Production 12.000 bottles